I created this blog on a whim in January of 2011. I was talking about cooking and baking with a friend and suddenly I thought to myself, I should create a food blog! Did I know anything food blogging then? No. Did I know how to take pictures of food? No. Did I know how to interview people for this blog? No. Alrighty then, it's all the more reason so learn how to do all of that. So that's exactly what I did. I made it my 2011 New Year's resolution. Since then I've had a lot of fun, have learned a lot, and also procrastinate, lost interest, regain my interest, and then ultimately have used this blog as my "go to" online recipe book.
Baking and cooking doesn't have to be a daunting endeavor. It can be fun, sexy, and deliciously rewarding. The recipes I've got on this blog are fairly easy and don't require a whole lot of special ingredients. I've tried every one of these and think you will enjoy them to.
Now a little about me. I have several passions; music, art, photography, writing, and am curious about everything. Right now I'm really into photography and painting. I alternate between the two at the moment.
Thanks for stopping by!
Rossan
Thanks for stopping by!
Rossan
